Tuesday, June 25, 2013
Sunday, June 23, 2013
Today. Well, this past week.
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| The only way I know it's actually summer - the amount of hair Atticus sheds. Considering most days the weather is 60 degrees and overcast. *sigh* |
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| Saw an 80s band this weekend. Pretty fun. |
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| I'm convinced 80s music brings people together. |
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| My coworker made key lime cupcakes this week. Not bad. |
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| This is called the "life changing loaf of bread". Check out the recipe here. What has my life come to when the only thing I have to buy on the list of ingredients was psyllium husk? The bread was okay. Tastes a lot better with my rhubarb butter or some peanut butter on it. It's a hefty loaf of bread. |
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| My culinary genius today extends to: chicken salad wraps. (chicken, apple, grapes, almond butter and honey) |
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| And Almond Butter cups. AMAZING. |
"...let's not get caught up in hippie semantics, ok?"
~ Erica w/ Northwest Edible Life
Labels:
today
Thursday, June 20, 2013
Sunday, June 16, 2013
Today
Happy father's day, dad!
It is our choices that show who we truly are, far more than our abilities.
~ Albus Dumbledore
Labels:
today
Saturday, June 15, 2013
Saturday, June 8, 2013
High hopes
I have high hopes for the rest of June. The first week was rough - 3 twelve hour shifts in a row this past week, but I got a 3 day weekend to relax, cook, and completely shut myself off from the world. It's been pretty great.
Here's some things I've been doing...
Here's some things I've been doing...
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| Campfire last weekend with a friend I haven't seen for months. It was refreshing. |
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| The farmers market now has a juice stand. Wasn't bad....don't think I could drink if every day. It DOES reaffirm my thoughts that I should start adding mint to everything. |
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| Spinach balls with pesto sauce. Absolutely amazing. I wasn't that impressed with the pesto, but the spinach balls were AWESOME. |
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| Strawberry rhubarb butter. Work people also thought it was delicious, which is a feat in & of itself. |
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| Chickpea wraps. I, of course, made with extra pickles. |
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| One of the best things I've made to date....bacon jam. I can't even begin to describe it. It's a lot of work for not a lot of output, but it's still amazing. |
Walk like you have three men walking behind you.
~Oscar de la Renta
Labels:
food
Wednesday, June 5, 2013
Thems the breaks
It's been one of those weeks where I feel like I've disappointed everyone. Either they were expecting more, or expecting different. I'm sorry, but I can't help you.
I need to take a break from people. Everyone. Wouldn't that be nice?
...i misjudged my abilities to play it cool when being on the jumbo-tron...
~ my brother, Jonathan
Labels:
life
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